Gastronomy
An essential element of French culture, gastronomy is naturally a priority aboard PONANT ships. Fresh products, carefully selected ingredients, refined dishes: throughout your cruise, you will appreciate outstanding cuisine prepared by talented chefs sharing their passion for French culinary heritage.
In a setting worthy of the finest restaurants, you will discover subtle and audacious flavors, interspersed with inspirations drawn from the local ports of call.
Accompanied by a selection of cheese and wines presented by expert sommeliers, cuisine translates Ponant's desire to cultivate a certain French touch.
Ponant's sister ships (Le Boréal, L’Austral, Le Soléal and Le Lyrial) welcome you with a choice of two restaurants on board to suit your desires. So make the most of your five-star cruise, whether in the intimate atmosphere of the Gastronomic Restaurant or the more relaxed setting of the Grill Restaurant.
THE FLEET
Fluid lines, a streamlined bow: the exterior of Ponant's ships reflect the spirit of a subtle nautical theme.
11-night Emblematic Antarctica Cruise/Land Package — 12/07/2024 — CALL
12-night The Essential of the Caribbean Cruise — 01/06/2025 — from $9,550
7-night Ocean Voyage: Muscat - Mahe — 01/24/2025 — CALL
11-night Emblematic Antarctica Cruise/Land Package — 02/08/2025 — CALL
18-night The Great Adventure Cruise — 03/03/2025 — CALL
8-night The Jewels of the Aegean Cruise — 04/08/2025 — CALL
9-night Gastronomic Delights with Le Meurice and Chateau Latour Cruise — 04/29/2025 — from $6,080
7-night Shetland, Orkney & Hebrides Cruise — 06/07/2025 — from $6,850
7-night Icelandic Mosaic Cruise — 07/29/2025 — from $7,970
7-night Croatia, Under Sail Aboard Le Ponant Cruise — 08/16/2025 — from $13,230
8-night Iberian Shores Cruise — 09/24/2025 — from $6,580
7-night Jewels of the Aegean Seas in Music Cruise — 10/31/2025 — from $6,940
Experience a range of personalized services that allow you to fully discover the countries visited during each cruise.